Bright orange beauties nestled in an oval shaped tin and expertly seasoned. Each meaty mussel is plump and glistening, with a firm texture. Fine vinegar and liquor bathed, these mussels are well-balanced. A true sensual delight.

Traditional mussel collection in the Rias Baixas region of Spain utilize floating collection platforms known as “Bateas”, where the choicest of these meaty shellfish grace the tables of the country’s wealthy and elite. Comida España makes these very special delicacies available for your table.

1 Tin.